EK02.06
category
Irritant contact dermatitis due to foods
Definition
A non-allergic form of skin inflammation caused by food items such as sugar, flour, fruits, vegetables, meat, fish and spices, as well as other foods.
Also indexed as
Irritant contact dermatitis due to foodsIrritant contact eczema due to foods
Nearby in Irritant contact dermatitis from specified external agents
EK02.00Irritant contact dermatitis due to wet workEK02.01Irritant contact dermatitis due to solventsEK02.02Irritant contact dermatitis due to exposure to acids, alkalis or other specified chemical irritantsEK02.03Irritant contact dermatitis due to cosmetics or emollientsEK02.04Irritant contact dermatitis due to topical medicaments or antimicrobialsEK02.05Irritant contact dermatitis due to plants or other vegetable matter