DA96.02
category
Malabsorption or intolerance of specific nutrients
Definition
Food intolerance is a term used for difficulty in digesting a food due to various physiological responses associated with a particular food, or compound found. Food intolerance should not be mistaken for food allergy, which is primarily involving the immune reaction against the food.
Also indexed as
Bile acid malabsorptionCarbohydrate intolerance other than lactoseCow milk enteropathyCow milk intoleranceIdiopathic bile acid malabsorptionIntestinal disease due to vitamin absorption anomalyIntestinal intolerance to fatIntolerance to dietary proteinsIntolerance to food additivesIntolerance to other substancesIntolerance to protein nutrientsMalabsorption due to intolerance to carbohydrateMalabsorption due to intolerance to fatMalabsorption due to intolerance to of starchMalabsorption due to intolerance to proteinMalabsorption due to intolerance, not elsewhere classifiedMalabsorption or intolerance of specific nutrientsMilk intoleranceSecondary bile acid malabsorptioncarbohydrate intolerancecarbohydrate malabsorptionchronic steatorrhoeadisorder of carbohydrate absorptiondisorder of fat absorptiondisorder of starch absorptiondisturbance of carbohydrate absorptiondisturbance of fat absorptiondisturbance of starch absorptionexudative enteropathyfat malabsorptionfood intoleranceintestinal malabsorption of fatmalabsorption of starchprotein absorption disorderprotein intoleranceprotein malabsorption